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Before you jump to Chocolate and Caramel popcorns recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be A Chore.
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Hence, it should be fairly obvious that it's not at all hard to add healthy eating to your life.
We hope you got insight from reading it, now let's go back to chocolate and caramel popcorns recipe. You can cook chocolate and caramel popcorns using 12 ingredients and 17 steps. Here is how you cook that.
The ingredients needed to make Chocolate and Caramel popcorns:
- You need of For chocolate popcorns_🍿.
- Prepare 3/4 cup of Ready to use corn kernels for popcorn.
- Take 1/2 cup of Dark chocolate grated.
- Take 1 tbsp of Butter.
- Use of For Caramel popcorns.
- Use 1 tbsp of Oil.
- Get 2 tbsp of Butter.
- You need 1/2 cup of Ready to use corn kernels for popcorn unsalted.
- Get 1/2 cup of Sugar.
- Take 2-3 tbsp of Butter.
- Prepare 1/4 tsp of Baking soda.
- Provide 1/4 tsp of Vanilla essence.
Instructions to make Chocolate and Caramel popcorns:
- For Chocolate popcorn_🍿.
- Heat 1/2 tbsp butter in a pressure cooker.
- Add 3/4 corn kernels and stir lightly.
- Cover the cooker with the lid upside down manner.
- Let the kernels papaya.
- Remove the lid, add 1/2 cup grated Chocolate and the remaining butter.
- Mix well till the chocolate fully coats the popcorn.
- Place the Chocolates popcorn on a tray.
- Set aside to cool for 10 minutes.
- Serve immediately.
- For Caramel popcorns_🍿.
- In pot add oil, butter and let it melt, add corn kernels and mix well.
- Cover and let them papaya, and shake pan in between..
- In frying pan, add butter and let it melt, add sugar, mix well and cook on low flame untill sugar melts and stir continuously and scrape until it thickens.
- Add baking soda, vanilla essence and mix well for 15 seconds.
- Now add popcorns and coat well.
- In baking tray, add caramel Popcorns and let them cool completely and serve.
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