Hello everybody, welcome to our recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Pakoda recipe here. We also have wide variety of recipes to try.
Before you jump to Pakoda recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Healthy eating is nowadays much more popular than before and rightfully so. The overall economy is affected by the number of men and women who are dealing with health conditions such as high blood pressure, which is directly related to poor eating habits. Although we're constantly being encouraged to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. In all probability, a lot of people believe that it takes a lot of work to eat healthily and that they will need to drastically alter their lifestyle. In reality, though, just making a few small changes can positively affect day-to-day eating habits.
These healthier food choices can be applied to other foods such as your cooking oils. Olive oil, for instance, contain monounsaturated fats which are essentially good fats that combat the effects of bad cholesterol. It is also a rich source of Vitamin E which has numerous benefits and is also great for your skin. Although you may already eat lots of fruits and veggies, you might want to consider how fresh they are. Organic foods are an excellent alternative and will reduce any possible exposure to toxic chemicals. You can ensure that you're getting the most nutritional benefits from your fresh produce if you can find a local supplier as you will be able to get the fruit when it is the freshest and ripest.
Hence, it should be somewhat obvious that it's not at all difficult to add healthy eating to your life.
We hope you got benefit from reading it, now let's go back to pakoda recipe. You can cook pakoda using 14 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Pakoda:
- Prepare of Moringa /nugge soppu leaves.
- Prepare of menthya soppu.
- Take of dill leaves.
- Prepare of soaked alasande kalu /black eyed pea.
- Use of green chilli.
- Get of red chilli powder.
- Use of dry ginger powder.
- Prepare of turmeric powder.
- Prepare of asafetida.
- Use of Salt.
- You need of gram flour.
- Get of chiroti rava.
- Provide of onion.
- Take of Coconut oil.
Steps to make Pakoda:
- Take mixi jar add green chilli, soaked alasande kalu and few water grind paste..
- Add Chopped moringa leaves, fenugreek leaves, dill leaves, chopped onion, grinded paste, chiroti rava, chilli powder, turmeric powder, ginger powder, asafetida, salt and mix well..
- Add gram flour and mix, prepare pakoda dough. Prepare small balls..
- Heat the paddu pan, adx coconut oil, place on pakoda, close the lid and cook both sides. Pakoda is ready..
- Serve with chutney or ketchup.
If you find this Pakoda recipe valuable please share it to your friends or family, thank you and good luck.
