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Before you jump to Quiche lorraine recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be A Chore.
Making the decision to eat healthily offers many benefits and is becoming a more popular way of life. There are numerous diseases linked with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. There are more and more efforts to try to get people to lead a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that many people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, individuals can change their eating habits for the better by making a couple of simple changes.
In order to see results, it is definitely not essential to drastically modify your eating habits. If you would like to commit to a wholesale change, that is fine but the main thing at first is to try to see to it that you are making more healthy eating choices. Soon enough, you will likely find that you will eat more and more healthy food as your taste buds get accustomed to the change. As you continue your habit of eating healthier foods, you will discover that you won't want to eat the old diet.
Obviously, it's not at all difficult to start incorporating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let's go back to quiche lorraine recipe. To cook quiche lorraine you need 11 ingredients and 13 steps. Here is how you do that.
The ingredients needed to cook Quiche lorraine:
- Get of frozen pie crust.
- Provide of eggs.
- Take of heavy cream.
- Get of shredded cheese.
- Prepare of thick bacon.
- You need of ham.
- You need of brown mushrooms.
- Use of onion.
- Provide of olive oil.
- You need of pepper.
- You need of paprika.
Steps to make Quiche lorraine:
- Take the pie crust out of the freezer and put it back to room temperature..
- Pre-heat the oven to 170ºC..
- Slice the mushrooms and onion. Cut the bacon and ham in thick dice..
- Brown all the ingredients from ③ in a fry pan coated with olive oil..
- Line the oven-safe pan of your choice with some baking paper. Then lay out the pie crust dough in the pan. Stab it a few times with a fork, then lay out some shredded cheese in the bottom..
- Put eggs, cream, pepper and paprika in a bowl then mix until uniform..
- Gently pour the egg mixture in the pie dough, then add the ingredients from ③..
- Top with shredded cheese, and cut or fold the excess of dough on the sides..
- Bake in the oven for 50-60 minutes..
- When nearing completion, check if the inside is baked by stabbing a knife in the egg mixture. If the knife comes out dry, then you're done!.
- It looks good when the cheese on top is well grilled and forms a golden crust, but make sure not to burn it!.
- Bon appétit !.
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