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Before you jump to Mexican Cornbread Casserole recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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We hope you got benefit from reading it, now let's go back to mexican cornbread casserole recipe. You can have mexican cornbread casserole using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Mexican Cornbread Casserole:
- Prepare 1 of pan cornbread crumbled.
- Take 1 can of rotel.
- Prepare 2 of eggs.
- You need 1 cup of milk.
- Get 1 packages of taco seasoning.
- Get 1 lb of cooked & crumbled hamburger meat.
- Use 1 can of cream style corn.
- Take 2 cup of mexican blend cheese.
Steps to make Mexican Cornbread Casserole:
- Preheat oven to 350°..
- Combine and mix first 7 ingredients in a large bowl. Mix in 1 cup of the cheese..
- Pour into a 8x11 baking dish. Bake for 35 minutes.
- Remove from oven and sprinkle with other cup of cheese. Return to oven and bake for an additional 15 minutes..
- Remove from oven. Serve with salsa and sour cream..
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