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Before you jump to Polish Pile-up!! recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Healthy eating is today a good deal more popular than it used to be and rightfully so. The overall economy is affected by the number of individuals who suffer from diseases such as high blood pressure, which is directly associated with poor eating habits. There are more and more efforts to try to get us to follow a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all probability, most people think that it takes a lot of work to eat healthily and that they will have to drastically alter their lifestyle. In reality, though, just making a few modest changes can positively affect day-to-day eating habits.
If you want to see results, it is definitely not a requirement to drastically change your eating habits. If you want to commit to a wholesale change, that is okay but the main thing at first is to try to make sure that you are making more healthy eating choices. Sooner or later, you will find that you actually prefer to eat healthy foods after you have eaten that way for a while. Slowly, your eating habits will change and your new eating habits will entirely replace the way you ate before.
Thus, it should be somewhat obvious that it's not difficult to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let's go back to polish pile-up!! recipe. To make polish pile-up!! you need 5 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Polish Pile-up!!:
- Take of Polish Sausage(skinny kind).
- Provide of Brussel Sprouts.
- Get of large Mushrooms.
- Prepare of Eggs.
- Get of Salsa(mine was homemade).
Instructions to make Polish Pile-up!!:
- Cut the Kabanos into small pieces, add to a pan with quartered Brussel Sprouts and about 200 ml of water, (to steam the veg)..
- Cook for about 10-15 minutes until the Sprouts start to soften. Chop the Mushrooms into small pieces and add to the mix, stir well. Cook for 5-10 more minutes..
- Add the Salsa, I used some homemade stuff, (recipe on Cookpad!) to spice it up a bit. Stir well and continue on medium heat for 5-10 minutes..
- Crack the eggs straight into the pan, stir quickly to combine. Then stir gently until the eggs are cooked, then serve! It tastes awesome!.
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