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Before you jump to Brad's mile high ruben recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be A Chore.
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We hope you got insight from reading it, now let's go back to brad's mile high ruben recipe. To cook brad's mile high ruben you only need 12 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Brad's mile high ruben:
- Get 3 1/2 lb of corned beef brisket.
- Get 1 of bottle of dark beer such as Guinness.
- Use 1 large of onion.
- Prepare 1 tbsp of minced garlic.
- Provide 2 tbsp of butter.
- You need 1 cup of water.
- Prepare 1 cup of sauerkraut.
- Use 1 of chicken bouillon cube.
- Get 1/4 cup of russian dressing.
- Provide 1 of swiss cheese sliced.
- Use 1 of habanero pepper jack sliced.
- You need 1 loaf of deli rye bread.
Steps to make Brad's mile high ruben:
- In a baking dish, add corned beef and 1 1/2 cups of beer. Sprinkle with the pickling spice that comes with the brisket. Cover with foil and bake at 275 for 5 - 6 hours. Baste every hour. Half way through cooking flip brisket over. When tender remove.
- In a lg frying pan, melt butter. Add garlic and onion. Carmelize on med low heat.
- In a saucepot add sauerkraut water and bouillon. Heat until just boiling and serve.
- Toast bread. Spread russian dressing on each side of sandwich. Pile a bunch of shredded corned beef on bread. Top with sauteed onions, sauerkraut, swiss cheese, habanero pepper jack. Top sandwich with other slice of bread and eat..
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