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Before you jump to Fried green tomato pimento cheese BLT recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be Difficult.
Healthy eating is now a lot more popular than it used to be and rightfully so. Poor diet is a contributing factor in diseases such as heart disease and high blood pressure which can put a drain on the economy. There are more and more campaigns to try to get us to follow a more healthy lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that a lot of people assume it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, however, to make several minor changes that can start to make a good impact on our everyday eating habits.
You can get results without removing foods from your diet or make huge changes at once. If you wish to commit to a wholesale change, that is okay but the main thing at first is to try to make sure that you are making more healthy eating choices. Sooner or later, you will discover that you actually prefer to eat healthy foods after you have eaten that way for some time. As you stick to your habit of eating healthier foods, you will find that you no longer want to eat the old diet.
Therefore, it should be fairly obvious that it's not at all difficult to add healthy eating to your everyday life.
We hope you got insight from reading it, now let's go back to fried green tomato pimento cheese blt recipe. To cook fried green tomato pimento cheese blt you only need 8 ingredients and 9 steps. Here is how you do that.
The ingredients needed to make Fried green tomato pimento cheese BLT:
- Get 1 of green tomato.
- Provide 1 of panko bread cumbs.
- Provide 1 of flour.
- You need 1 of egg.
- You need 1 of salt, pepper, garlic & onion powder.
- Take 1 of prepared pimento cheese.
- You need 1 of bacon.
- You need 1 of ciabatta roll.
Steps to make Fried green tomato pimento cheese BLT:
- Slice 1inch slices of green tomato season with salt,pepper, garlic & onion powder.
- Create a breading station: 1plate for flour, 1plate for panko & 1 bowl for egg wash.
- Season a plate of flour & a plate of panko bread crumbs the same way as the tomatoes. *tomatoes take a lot of seasoning.
- Make an egg wash w/ 1 egg splash of water or buttermilk season well.
- Dip the tomato slices in egg wash-flour-egg wash & then panko shaking off the extra with each step.
- Fry the breaded slices in a pan of shallow(just enough 2 cover bottom of pan well) cooking oil. After cooking drain on paper bag or paper towels.
- Crisp up your bacon in oven or microwave figuring about 4 slices per sandwich. After cooking drain on paper bags or towels.
- Slice open your ciabatta roll & lightly butter the outside then sprinkle lightly w/ garlic powder. Spread the pimento cheese on the interior. Put together then grill sandwich in a pan.
- After sandwich is browned on both sides & cheese is melted remove from pan. Open sandwich add a few fried tomato slices & your bacon then enjoy!.
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