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Before you jump to Veg Fried Momos recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Healthy eating is now a great deal more popular than before and rightfully so. The overall economy is impacted by the number of people who suffer from health problems such as hypertension, which is directly associated with poor eating habits. There are more and more campaigns to try to get people to lead a more healthy lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. People typically assume that healthy diets demand much work and will significantly alter the way they live and eat. It is possible, though, to make several minor changes that can start to make a good impact on our everyday eating habits.
The first change you need to make is to pay more attention to what you purchase when you go to the grocery since it is likely that you are inclined to pick up many of the things without thinking. As an example, if you have cereal for breakfast, do you ever check to see what the sugar and salt content is before getting it? One heart-healthy alternative that can give you a positive start to your day is oatmeal. By mixing in fresh fruit, you can improve the flavor and, before you know it, you will have made a good change to your diet.
To sum up, it is easy to start making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let's go back to veg fried momos recipe. To cook veg fried momos you only need 16 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to prepare Veg Fried Momos:
- Prepare 2 cup of wheat flour (sieved with a very thin mash).
- Provide 1/2 teaspoon of baking powder.
- Use of For the stuffing.
- Use 1 cup of chopped carrots.
- Use 1 cup of grated cabbage.
- Use 1 tablespoon of oil.
- Use 1/2 cup of chopped onions.
- You need 1 teaspoon of chopped garlic (lehsun).
- You need 1 teaspoon of soy sauce.
- Provide 2 tablespoons of white sauce(homemade).
- Prepare 1/2 teaspoon of salt or to taste.
- You need 1 teaspoon of white vinegar.
- Prepare 2 teaspoon of sweet corn.
- Provide 1/4 teaspoon of black pepper powder.
- Use 1/2 teaspoon of Oregano.
- You need 2 cups of Oil for frying.
Steps to make Veg Fried Momos:
- Combine the wheat flour, salt and baking powder in a deep bowl.
- Mix well and knead to a stiff dough with water. Keep aside covered with a samp cotton cloth..
- Heat the oil in a pan and add the onions and garlic and saute on a high flame..
- Add carrot, corn and cabbage and white sauce and saute for 2 minutes on high flame..
- Remove from the flame and add the soya sauce, salt, vinegar, oregano and black pepper and mix well and keep aside.
- Now take small portion of dough and make a small round poori..
- Place a teaspoon of filling in the centre. Bring edges together to cover the filling. Twist to seal and fill the rest in the same way..
- Steam for about 10 minutes and there are 2 ways of serving..
- Either it can be served as steamed momos with ketchup or salsa.
- Or They can be fried in hot oil. This will give a different taste and appearance Serve hot with hot and sweet momo sauce.
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