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We hope you got benefit from reading it, now let's go back to wholemeal vanilla chocolate chip muffin with cinnamon crumble recipe. You can have wholemeal vanilla chocolate chip muffin with cinnamon crumble using 15 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to cook Wholemeal Vanilla Chocolate Chip Muffin with Cinnamon crumble:
- Use of Crumble topping.
- Take of sugar.
- You need of cinnamon powder.
- Provide of Muffin.
- Get of milk.
- Take of butter.
- Get of eggs.
- You need of vanilla extract or 1x8g packet vanilla sugar (below).
- Use of wholemeal flour.
- Take of self raising flour or AP flour.
- Prepare of baking powder or 4 tsp if uaing AP flour.
- Prepare of raw sugar.
- Take of choc chip (54%).
- Take of salt.
- Get of vanilla sugar (approx 8g), if required.
Steps to make Wholemeal Vanilla Chocolate Chip Muffin with Cinnamon crumble:
- Combine milk and butter. In microwave or on stove, heat up slightly to melt butter..
- Preheat oven to 190C fan assisted. Prepare muffin tin with liners or oil muffin tin..
- Prepare crumble topping. Combine sugar and cinnamon powder and mix well. Set aside..
- Prepare wet ingredients. Add eggs to milk mixture. Using whisk, mix well..
- Prepare dry ingredients. Combine flours, baking powder, sugar, salt and chocolate chip in big bowl. Using whisk or fork, mix well..
- Add wet ingredients to dry ingredients all at once. Using spatula, fold till just combined..
- Using ice cream scoop, divide batter into 12 muffin liners..
- Sprinkle 1/4 tsp crumble topping on each muffin..
- Bake in oven for 20mins. Remove from muffin tin to cool. Can be served warm once out of oven..
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