Recipe: Delicious The Best & Easiest Beef Stroganoff

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The Best & Easiest Beef Stroganoff

Before you jump to The Best & Easiest Beef Stroganoff recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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One way to approach this to start seeing some results is to understand that you do not need to alter everything instantly or that you need to entirely get rid of certain foods from your diet. Even more crucial than completely changing your diet is just substituting healthy eating choices whenever you can. Soon enough, you will probably see that you will eat more and more healthy food as your taste buds get used to the change. Gradually, your eating habits will change and your new eating habits will totally replace the way you ate previously.

Hence, it should be fairly obvious that it's not at all hard to add healthy eating to your everyday life.

We hope you got insight from reading it, now let's go back to the best & easiest beef stroganoff recipe. To cook the best & easiest beef stroganoff you only need 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make The Best & Easiest Beef Stroganoff:

  1. You need of Boneless Beef Sirloin Tip (Cut into bite size chunks).
  2. Provide of Egg Noodles (Extra Wide).
  3. Prepare of Cooking Oil.
  4. Take of Flour, plus more for dredging meat..
  5. Prepare of Less Fat Cream of Mushroom Soup.
  6. Get of Onion (Chopped).
  7. Prepare of Container of Sour Cream.
  8. Use of Butter.
  9. Take of Milk.
  10. Use of Salt & Pepper to taste.
  11. You need of Garlic salt (to taste).

Steps to make The Best & Easiest Beef Stroganoff:

  1. Boil Egg Noodles as Directed on Package..
  2. Cut beef into bite size pieces. Season with salt, Pepper & garlic salt..
  3. Heat deep dish pot with oil..
  4. Dredge in flour, dust off excess flour & add to hot oil a handfull at a time. Brown n set on a plate. Conti. Process til meat is all cooked..
  5. Add more oil if needed, thn place chopped onion in same pan & saute til translucent. Add Butter & flour & cook out for about 2 to 3 mins longer..
  6. Add milk a little at a time stirring til it starts to get thick..
  7. Thn add both cans of Cream of Mushroom soup, let simmer for about 10 to 15 min. If too thick add more milk (I had to) thn stir beef back into sauce. Cook for a few mins longer..
  8. At last min. Stir in sour cream & turn off heat. Then there you have it! I served mine with garlic toast & salad..

If you find this The Best & Easiest Beef Stroganoff recipe useful please share it to your close friends or family, thank you and good luck.

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