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We hope you got insight from reading it, now let's go back to snow “namasu” with crab-flavored seafood, vegetables and fruits recipe. To cook snow “namasu” with crab-flavored seafood, vegetables and fruits you only need 10 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to prepare Snow “Namasu” with Crab-Flavored Seafood, Vegetables and Fruits:
- You need of gChinese “daikon” radish (1).
- Take of Chinese “daikon” radish (2).
- Take of cucumber.
- Get of persimmon.
- Provide of apple.
- Use of crab-flavored seafood sticks.
- Get of Sweet vinegar sauce ingredients:.
- Prepare of vinegar.
- Get of and 1/2 tbsp. sugar.
- Prepare of salt.
Steps to make Snow “Namasu” with Crab-Flavored Seafood, Vegetables and Fruits:
- Grate 200g of “daikon” radish and drain the water off slightly. Dice 20g “daikon” radish, the cucumber, the persimmon, and the unskinned apple into 1cm cubes.Cut the crab-flavored seafood sticks into 1cm pieces..
- Mix the ingredients and add sweet vinegar sauce. Calories: 65kcal (273kJ) (per person).
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