Easiest Way to Cook Delicious Easy Japanese style stir fried noodles and vegetables

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Easy Japanese style stir fried noodles and vegetables

Before you jump to Easy Japanese style stir fried noodles and vegetables recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be A Chore.

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We hope you got benefit from reading it, now let's go back to easy japanese style stir fried noodles and vegetables recipe. You can cook easy japanese style stir fried noodles and vegetables using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Easy Japanese style stir fried noodles and vegetables:

  1. Take of large white onion.
  2. Prepare of large carrots.
  3. Get of dry udon.
  4. Prepare of Thinly sliced pork.
  5. Take of hon tsuyu.

Instructions to make Easy Japanese style stir fried noodles and vegetables:

  1. Chop your onions into big pieces..
  2. Slice your carrots into thin strips.
  3. Boil the udon noodles for 10mins. Then pass through cold water and drain..
  4. In a hot pan, add two table spoons of cooking oil. Then start stir frying the onions..
  5. Next add the pork slices and cook until tender..
  6. Lastly add the carrots and cook until soft..
  7. Add your boiled udon noodle and Stir well then pour your hon-tsuyu then stir for a minute then set off the heat.
  8. Serve while still hot 😊.

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