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Before you jump to Garlic Toast with Creamy Corn Topping recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
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We hope you got insight from reading it, now let's go back to garlic toast with creamy corn topping recipe. To cook garlic toast with creamy corn topping you need 9 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Garlic Toast with Creamy Corn Topping:
- Use of Garlic Bread Loaf (sliced) 1.
- Get 2 Tablespoons of Butter.
- Get 2 Tablespoons of All purpose flour.
- Prepare To Taste of Italian seasoning.
- Get 1 Teaspoon of Garlic powder.
- Get to taste of Salt.
- Take 1/2 cup of Sweet corn kernel.
- You need 1 Cup of Milk.
- You need 1 Cup of Water.
Steps to make Garlic Toast with Creamy Corn Topping:
- In a pan, add butter (1 tablespoon), cook for few seconds until fragrant, add in the milk, little at a time, mix and stir after every addition to make it lump free..
- Cook stirring for about 5 minutes, if the gravy looks too thick add in some water..
- Add in the corn and cook for another 3-4 minutes. Season with italian seasoning, garlic and salt, stir to mix..
- Lightly brush the bread slices with butter and toast..
- Top the toasted slices with the prepared gravy and serve..
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