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Before you jump to Paneer tikkis recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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Evidently, it's not at all difficult to begin integrating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let's go back to paneer tikkis recipe. You can have paneer tikkis using 12 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to cook Paneer tikkis:
- Prepare of paneer (I used homemade).
- Use of roasted jeera/cumin powder.
- You need of Black pepper powder.
- You need of Salt per taste (sindhav salt if u are making for fast).
- Use of super powder.
- Use of amchoor powder.
- Prepare of chopped Coriander and mint leaves.
- Provide of Ghee for shallow fry.
- Take of Cheese cube to stuff (optional).
- Prepare of For homemade paneer.
- You need of without fat milk.
- Provide of lemon juice.
Instructions to make Paneer tikkis:
- In heavy bottom pan Take 1 liter milk without fat...boil it..then add one spoon lemon juice stir it and after min again add lemon juice..the milk will curdle and yellowish water will be separated..take out curdle milk in sieve..paneer is ready..
- Drain paneer...then mash it...
- In mashed paneer add salt, sugar powder, amchoor powder, jeera powder, chopped Coriander and mint leaves mix well and make smooth dough...
- Then grease your palm with oil and take some paneer and give a shape of tikki.. you can make a disc put a paneer piece and cover and make stuff tikki too.
- Then on non stick pan shallow fry the tikki till golden brown..serve it with hot hot soups, mint Coriander chutney.
- You can make stuffing of green peas or cheese chilli ginger and garlic or roasted and crumbled dry fruits or potato or raw banana masala..can be served as chat by pouring sweet curd, imli chutney, mint chutey..in the below pic you can see piece of cheese stuffed...
- No araroot...no bread crumbs...no suji...no maida no corn flour...njoy the original taste of paneer...
- Time lessen if you use ready made paneer.. increase on basis of stuffing... quantity of Tillis varies on it's size..
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