How to Prepare Yum-Yum Pudding CaramelđŸ˜‹

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Pudding CaramelđŸ˜‹

Before you jump to Pudding CaramelđŸ˜‹ recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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We hope you got benefit from reading it, now let's go back to pudding caramelđŸ˜‹ recipe. You can have pudding caramelđŸ˜‹ using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Pudding CaramelđŸ˜‹:

  1. Use 2 of eggs.
  2. Use 1/2 cup of milk.
  3. Get 3 of tblspn sugar.
  4. Use of Corn flour.
  5. Use of Vanilla.
  6. Provide of Caramel.
  7. Get 1/3 cup of sugar.
  8. Use of Water.

Instructions to make Pudding CaramelđŸ˜‹:

  1. Mix water into sugar in a heavy saucepan over medium heat until sugar is completely moistened. Bring to a boil, reduce heat to medium-low, and cook until the sugar and water form a golden brown syrup,(your caramel is done)and transfer to a bowl greased with butter.
  2. In a large bowl, beat the eggs, milk, corn flour, vanilla and sugar until combined, boil the mixture until bubbles on low heat and sieve with strainer to avoid lumps. Pour over caramelized sugar and cover the bowl..
  3. Steam it in a half water-filled pot on a medium flame, when done take it out and allow it to cool, then refrigerate for some mins, bring it out and flip it over on a plate, your pudding caramel is ready..

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