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Before you jump to Red lentil fry recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Healthy eating is nowadays a great deal more popular than before and rightfully so. Poor diet is a leading factor in health problems such as heart disease and high blood pressure which can place a drain on the economy. While we're always being advised to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. People typically assume that healthy diets require a lot of work and will significantly alter the way they live and eat. Contrary to that information, people can change their eating habits for the better by implementing several simple changes.
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Evidently, it's not difficult to start integrating healthy eating into your life.
We hope you got insight from reading it, now let's go back to red lentil fry recipe. To cook red lentil fry you need 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Red lentil fry:
- Get 1 cup of daal.
- Get 1/2 of onion.
- Prepare 1/2 teaspoon of jeera seeds.
- You need 1/2 teaspoon of turmeric powder.
- Provide 2 of red chilli whole.
- Get To taste of salt.
- Prepare As needed of oil.
Instructions to make Red lentil fry:
- At first boil the daal in a pressure cooker for 1 whistle.
- Now heat oil add jeera seeds and red chilli whole to temper.
- Add onion slices saute well adding salt and turmeric powder.
- Add daal and bring it to boil.
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