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Before you jump to 15 bean soup with pork recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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We hope you got benefit from reading it, now let's go back to 15 bean soup with pork recipe. You can cook 15 bean soup with pork using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare 15 bean soup with pork:
- Provide 1 lbs of dry 15 bean (2).
- Use 1/2 package of large assorted pork chops.
- Provide 1 tbsp of dried, minced onion.
- Provide 2 tsp of salt (divided).
- Provide 1 tsp of pepper (divided).
- You need 1 tsp of smoked paprika.
- Prepare of Flavor packets that come with beans.
- Take 1 of cap full liquid smoke.
- Prepare 1/3 c of vegetable oil or butter.
- Prepare of Pre soak beans overnight if you can.
Instructions to make 15 bean soup with pork:
- Mix half of paprika, salt and pepper. Debone the pork chops and season both sides, pat seasoning into meat..
- Brown both sides of the meat. Get a good sear going in the pot. I use a Dutch oven (as always lol) you can season and sear some of the bigger bones for additional flavor if you like..
- When meat is nicely browned, add your beans and fill over with water about an inch and a half. Stir well to release sear. Cover and bring to a boil then reduce heat to simmer and cook for one hour..
- Add the rest of your seasonings and flavor packets, cook for another 30 to 45 minutes until beans are tender..
- Stir gently and try not to over stir or it will keep thickening up. Serve with rice..
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