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Before you jump to Red Lentil And Bacon Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
The benefits of healthy eating are nowadays being given more publicity than ever before and there are a number of reasons for doing this. There are many health conditions related to a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. There are more and more efforts to try to get us to lead a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. In all probability, a lot of people think that it takes a lot of work to eat healthily and that they will have to drastically alter their way of life. Contrary to that information, individuals can alter their eating habits for the better by making a couple of small changes.
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Thus, it should be somewhat obvious that it's not difficult to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let's go back to red lentil and bacon soup recipe. You can have red lentil and bacon soup using 11 ingredients and 8 steps. Here is how you do it.
The ingredients needed to cook Red Lentil And Bacon Soup:
- You need 1 cup of Red lentils.
- Provide 3 slice of Smoked Bacon, diced.
- Prepare 1/2 medium of Sweet onion, chopped.
- Use 4 clove of Garlic, smashed and sliced.
- You need 1 of Parsnip, peeled and chopped.
- Provide 1 box of Mushroom broth.
- Use 1 cup of Water.
- You need 1/2 tsp of Paprika.
- Prepare 1/2 tsp of Turmeric.
- Prepare 1 pinch of Salt.
- Prepare 2 of Baby bell mushrooms (for garnish).
Steps to make Red Lentil And Bacon Soup:
- In a medium pot, crisp the bacon on medium heat..
- Then add the parsnip and onion. Cook together for 3-5 minutes..
- Next add the garlic and cook about 3 minutes more..
- After adding the broth and water, stir in the lentils..
- Allow to simmer for 30-40 minutes stirring occasionally..
- Once the soup has thickened up, combine the paprika, turmeric and salt..
- Pour all the contents into a blender and liquify for 10 seconds..
- Transfer to bowls and serve hot. Garnish with a few mushroom slices or a squiggle of ketchup..
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