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Before you jump to Cheesy tater tot casserole recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Healthy eating is nowadays a good deal more popular than it used to be and rightfully so. The overall economy is affected by the number of men and women who are dealing with conditions such as hypertension, which is directly associated with poor eating habits. There are more and more efforts to try to get people to lead a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. In all likelihood, a lot of people think that it takes too much work to eat healthily and that they will need to drastically alter their way of life. In reality, however, merely making a few modest changes can positively affect everyday eating habits.
In order to see results, it is definitely not essential to drastically alter your eating habits. Even more crucial than completely changing your diet is simply substituting healthy eating choices whenever you can. Sooner or later, you will likely find that you will eat more and more healthy food as your taste buds get accustomed to the change. Gradually, your eating habits will change and your new eating habits will completely replace the way you ate in the past.
Evidently, it's not difficult to begin integrating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let's go back to cheesy tater tot casserole recipe. You can have cheesy tater tot casserole using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cheesy tater tot casserole:
- Get of ground beef.
- Provide of frozen vegetables such as carrots or corn.
- Prepare of frozen miniature tater tots.
- Prepare of cream of chicken soup.
- You need of sharp cheddar cheese.
Instructions to make Cheesy tater tot casserole:
- Brown ground beef in skillet.
- Lightly grease glass baking pan.
- Place miniature stator tots on bottom , add ground beef and use spatula to spread cream of mushroom over top. Cover with frozen vegetable.
- Top with cheese.
- Bake for 40 minutes at °350.
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