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We hope you got benefit from reading it, now let's go back to beer can chicken in the oven #mycookbook recipe. You can cook beer can chicken in the oven #mycookbook using 8 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Beer can chicken in the oven #mycookbook:
- Provide of whole chicken.
- Get of any beer.
- Take of Butter.
- Provide of McCormack’s Brazilian steakhouse seasoning.
- Get of Original creole seasoning.
- Use of Garlic Powder.
- Prepare of Smoke paprika.
- You need of Salt and pepper.
Instructions to make Beer can chicken in the oven #mycookbook:
- Preheat oven 350.
- Wash off chicken remove neck and bag. Pat dry with paper towels..
- Butter up the chicken all over and add seasonings all over. (I listed the seasoning I used use whatever you like.).
- Open beer and place it on a cook sheet, set chicken on top of beer can..
- Check on chicken packaging for cooking times. and the lbs for your chicken.(20-25 mins per lbs) this chicken here was 5.75 lbs remove top oven rack.
- Cook until done.
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