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Before you jump to Jumbo Tandoori Paneer Sago Patty Burger recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Healthy eating is nowadays much more popular than before and rightfully so. Poor diet is a leading factor in health problems such as heart disease and hypertension which can put a drain on the economy. Although we're incessantly being encouraged to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. It is likely that many people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, however, simply making a few small changes can positively impact day-to-day eating habits.
One initial thing you can do is to pay close attention to the choices you make when you're shopping for food because you probably choose many food items out of habit. For instance, has it crossed your mind to check how much sugar and salt are in your favorite cereal? One healthy alternative that can give you a positive start to your day is oatmeal. By mixing in fresh fruit, you can improve the flavor and, before you know it, you will have made a good change to your diet.
Hence, it should be fairly obvious that it's not at all difficult to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let's go back to jumbo tandoori paneer sago patty burger recipe. To cook jumbo tandoori paneer sago patty burger you need 28 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to prepare Jumbo Tandoori Paneer Sago Patty Burger:
- Get of TANDOORI PANEER:.
- You need of Paneer.
- You need of Mustard oil.
- Take of Tandoori spice mix.
- Prepare of Kasuri Methi.
- Prepare of Ginger garlic paste.
- Prepare of Lemon juice.
- Prepare of Salt.
- You need of SAGO PATTIES:.
- Use of Sabudana/Tapioca pearls.
- Provide of Potato, boiled.
- Provide of Crushed Peanuts.
- Get of Fresh Coriander, chopped.
- Prepare of Lemon juice.
- Provide of Chopped green Chilli.
- Prepare of Cumin powder.
- Use of Black Pepper.
- You need of Salt.
- Provide of Oil, for frying.
- Take of TOPPINGS:.
- You need of burger buns.
- Prepare of Tomato slices.
- You need of Onion slices.
- Provide of Cucumber slices.
- Take of Salad greens.
- Prepare of Cheese slices.
- Take of Chopped Peanuts.
- Provide of Tomato ketchup.
Instructions to make Jumbo Tandoori Paneer Sago Patty Burger:
- SAGO PATTIES: Wash and soak sabudana for 4-6 hours..
- Mix together sabudana, boiled potatoe, crushed peanuts, green chilli, coriander, lemon juice and seasonings..
- Divide mixture in 8 equal portions and form patties..
- Deep fry in hot oil until golden..
- TANDOORI PANEER: Chop paneer in cubes..
- Mix in all the ingredients listed for tandoori paneer and marinate for at least 2 hours..
- Drizzle some oil in a tawa over medium heat. Place paneer cubes and cook until done, about 30 seconds on each side..
- ASSEMBLING THE BURGER: Spread tomato ketchup on bottom and top buns..
- Place a couple of salad greens, onion slices, sago patty, cheese slice, tomato slices, cucumber slices, tandoori paneer cubes and chopped peanuts..
- Close it with top half of the bun..
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