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Before you jump to Roasted Vegetable Pasta Salad recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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We hope you got benefit from reading it, now let's go back to roasted vegetable pasta salad recipe. To cook roasted vegetable pasta salad you only need 13 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to cook Roasted Vegetable Pasta Salad:
- Prepare of orzo pasta, cooked.
- Get of medium eggplant, finely diced.
- Use of mushrooms, finely diced.
- Provide of medium zucchinis, finely diced.
- Provide of medium onions, finely diced.
- Provide of medium yellow, red, or orange bell peppers, finely diced.
- Use of olive oil.
- Get of balsmaic vinegar.
- Get of lemon, juiced.
- Use of salt.
- Use of pepper.
- Prepare of garlic powder.
- You need of feta cheese (optional).
Steps to make Roasted Vegetable Pasta Salad:
- Roast vegetables with olive oil on a foil-lined cookie sheet at 425 degrees for 45 minutes, stirring occasionally.
- In a large bowl, combine pasta, roasted vegetable, balsamic vinegar, lemon juice and seasonings. Enjoy!.
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