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Before you jump to Raspberry and white chocolate muffins recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be Difficult.
The benefits of healthy eating are now being given more publicity than ever before and there are a number of reasons for this. Poor diet is a leading factor in illnesses such as heart disease and hypertension which can put a drain on the economy. There are more and more campaigns to try to get us to lead a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that many people assume it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, however, merely making some small changes can positively affect daily eating habits.
One way to deal with this to begin seeing some results is to understand that you do not have to change everything at once or that you should altogether get rid of certain foods from your diet. If you want to commit to a wholesale change, that is fine but the main thing at first is to try to make sure that you are making more healthy eating choices. As you become accustomed to the taste of healthy foods, you will realize that you're eating more healthily than before. As you continue your habit of eating healthier foods, you will discover that you no longer wish to eat the old diet.
All in all, it is easy to begin making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let's go back to raspberry and white chocolate muffins recipe. To make raspberry and white chocolate muffins you only need 8 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Raspberry and white chocolate muffins:
- Prepare 2 of eggs.
- Provide 1/3 cup of canola oil or vegetable oil.
- Use 1 cup of cultured buttermilk.
- Take 1 tsp of vanilla essence.
- Prepare 2 cup of sifted self raising flour.
- Take 1/2 cup of caster sugar.
- Use 1 cup of white chocolate chips.
- You need 1 cup of frozen raspberries.
Instructions to make Raspberry and white chocolate muffins:
- Preheat fan forced oven 170°C..
- Place 12 muffin liners in a 12 tin muffin tray..
- In a bowl, combine eggs, oil, buttermilk, and vanilla..
- Add flour, sugar, and chocolate in the bowl and combine. Do not over mix..
- Mix in raspberries but don't let it melt too much..
- Spoon mixture in tray and bake in oven for 30 minutes..
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