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Before you jump to Loaded red potato-cauliflower soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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We hope you got insight from reading it, now let's go back to loaded red potato-cauliflower soup recipe. To make loaded red potato-cauliflower soup you only need 14 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to make Loaded red potato-cauliflower soup:
- Provide of onion, chopped.
- Provide of ~ 3 tbsp minced garlic.
- Provide of ~12 oz red potatoes, boiled.
- Prepare of cauliflower head, steamed.
- Use of sm. carrot, shredded.
- Take of reg. pkg Instant potatoes (best w baby red / Parm. / garlic flavor).
- Take of ~6 oz Light sour cream.
- Prepare of ~4-5 C Fat free milk.
- Provide of butter.
- Take of chives, chopped.
- Provide of Green onions, chopped to top.
- Get of Bacon, as desired(fully cooked bacon bits).
- Use of Cheddar, as desired.
- Get of Black pepper, as desired.
Steps to make Loaded red potato-cauliflower soup:
- Prep: chop onions, mince garlic, de-core cauliflower, shred carrot..
- Get cooking: place potatoes in water and boil until tender. Steam cauliflower, and once nearly completely, top with shredded carrot. Water-sauté onions & once tender add butter & garlic. Set aside to prevent burning..
- Combine: Get instant mashed potatoes prepared. Blend potatoes and cauliflower together (use milk as needed). Add blend to onions, and combine w sour cream, instant potatoes, chives, and bacon. Add milk as needed. Simmer on low. Top with black pepper, green onion, cheddar..
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